Beef & Peppers- Stir Fry with Jasmine Rice.

Beef, Peppers [Three different kinds of peppers] , Broccoli, Sugar Snap Peas, Onions, all plated on a bed of Jasmine Rice

If you are anything like me, you often take recipes you know you love and you will often tweak them to make a new dish or even spice the old one up a bit to your liking. I decided to take my stir-fry recipe and make something new with it. We went to the Asian Market to get groceries like we do often and my husband said he wanted to check out some new variety of peppers. Well, when we got home we ended up with several peppers that I had never used in cooking before and that is when I made the decision to work on something new recipe wise with them. After posting it to facebook my friends and family wanted to know how I made it, so here I am writing up the recipe for everyone. I hope you enjoy it as much as we did.

Best dumpling brand and sauces for dipping

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