Old Fashioned Chicken & Dumplings

This just so happens to be one of my family’s favorite meals of all time, that and every time I make it, there are no leftovers! My middle child always helps me make the dumplings, from mixing them to cutting them and then putting them into the broth. It is something we have been doing for years together now. As soon as he hears that I am making chicken and dumplings he rushes into the kitchen and grabs everything we need.

Super Easy Tuna Steaks

Ingredients Four 1-inch-thick fresh tuna steaks (about 4 pounds) Olive oil Kosher salt and freshly ground black pepper Directions To grill the tuna, get a charcoal or stove-top cast-iron grill very hot. Brush the fish with olive oil, and sprinkle with salt and pepper. Grill each side for only 2 to 2 1/2 minutes. The…

Easy Tuna Pasta

Ingredients Salt and pepper 1 pound curly pasta such as egg noodles 1/2 cup olive oil 1/2 teaspoon grated lemon zest 1/4 cup lemon juice 1-pint cherry tomatoes halved 1 12-oz. can oil-packed chunk light tuna, drained, flaked 1/2 cup pitted black olives, chopped 1/2 small red onion, sliced [optional] 1/4 cup chopped fresh parsley…

Roasted Potatoes & Veggies With Herbs

This is a simple recipe for a side dish which goes with just about anything. What you will need before cooking: Roasting Pan Olive oil Potatoes 5-6 of medium size 2 medium zucchini 2 medium sized squash Fresh Sage Fresh Thyme Cracked black pepper Finely ground sea salt Dried rosemary Dried basil Dried or fresh…

Pumpkin bread mini pies : Dairy free

This is a simple recipe that I have created over the years, it is always a hit with my kids and husband. What you will need before you start baking: Muffin tins Pam nonstick spray Flour Pumpkin Puree Almond milk- You can use original or unsweetened vanilla for extra vanilla flavoring. Pumpkin pie spice Vanilla…